Garbanzo beans never tasted so good.
1 c. cooked garbanzos
1 c. cukes, chopped
1 c. cherry tomatoes
1/2 c. onion, chopped
2 cloves garlic, minced
1/4 c. black olives, chopped
1/4 c. feta cheese
DRESSING
2 T olive oil
1 T vinegar
1 T oregano
1/2 T basil
Juice of 1/2 lemon
Little salt and pepper